Institute in India geared to the grooming and training of Master Chefs for the hospitality and tourism industry.

Learn cooking from French chefs. Provides school training and continuing education through intensive, hands on classes.

Scottsdale cooking school offers classes with small enrollments in Culinary Arts

Culinary Arts degree and certificate/diploma programs at these locations: Arlington, Atlanta, Chicago, Dallas, Denver, Ft. Lauderdale, Houston, Los Angeles, Santa Ana, Minneapolis, New York, Philadelphia, Phoenix, Seattle.

Two-year college offering a 12-month program leading to an associate degree in Culinary Arts and Le Cordon Bleu diploma

Teaching the culinary arts, hospitality management, and business management in Baltimore, Maryland, and Ireland.

Nutrition consultant and culinary whole foods chef programs. Classroom and distance learning courses available.

A Seattle-based cooking school and team-building company.

Cooking classes and culinary training in Seattle. Evening cooking classes for the home cook.

Chef training available from culinary arts program. Chefs culinary education includes culinary training in all types of cuisine and manners of cooking and baking food. Part-time cooking classes and weekend getaways offered.

16 month Professional Culinary Arts program. Teaching both traditional and modern cookery. Instruction begins with classical French techniques and terminology and progresses to innovative, contemporary cuisine.

Roberta Dowling's culinary arts school in Cambridge, Massachusetts, offers professional chef programs, continuing education classes, and travel programs in the culinary arts.

Hands-on cooking classes featuring cuisines from around the world. Classes during the day, evening and some Saturdays.

Get an Associate degree in Culinary Arts. Focus in baking/pastry, and French cuisine.

School offers professional culinary, baking, and pastry training programs for career-minded individuals. Located in Cromwell and Shelton, Connecticut.